SWISS (Swiss International Air Lines) is soon  going to offer its passengers the opportunity to order the flagship of Swiss cuisine: the traditional cheese fondue. The news was announced by the company on Wednesday 28th 2018.

For all foodies out there, this fondue, available on board from December 1st onwards, will be produced “according to the traditional recipe, which say 50% vacherin Friborg and 50% Gruyère cheese”according to the company.

Swiss Air Fondue

The fondue will be on the menu for flights from Geneva to 9 cities: Malaga, Athens, Stockholm, Moscow, Gothenburg, Hurghada, Lisbon, St. Petersburg and Marrakech.

Renewed for the winter season, the new menu showcases other typical Swiss products such as hot chocolate made with real Swiss chocolate, and freshly baked pain au lait served with a Cailler chocolate bar.

 

Leave a Reply

Your email address will not be published.



Sign up for our free newsletter

Get the latest news and exclusive content directly in your inbox. It's FREE. No spams.

You May Also Like
best business class in the world

The world’s best business class airlines in 2019 (Skytrax)

EmilyEmily is an avid writer with a passion for the travel industry.…
airlines with the youngest fleet - aeroflot

Airlines with the youngest fleet: Russian and Asian airlines lead the way

How old is the plane you’re flying in? You may be interested…
number one airport in the world

Best airports in the world in 2019: Asian airports land at the top

EmilyEmily is an avid writer with a passion for the travel industry.…
best airline in the world Qatar Airways

AirHelp reveals world rankings of best airlines and best airports

AirHelp has released its annual rankings of the best airlines and the…